Welcome aboard the Leopard 40 – Brittany Wind, superior category, in excellent condition and ready for adventure!
This 2018 Leopard 40 can accommodate up to eight passengers, distributed among four double cabins, all equipped with air conditioning for optimal comfort.
One of the unique features of the latest Leopard models is the front door, which allows you to exit directly from the saloon to the bow. This area is designed as the main relaxation space, with large sunbathing mattresses covering the entire surface, as well as poufs and cushions on the trampoline. The upper deck also has additional sunbathing mattresses.
On board the Brittany Wind, you’ll enjoy a unique culinary experience featuring fresh seafood caught during the trip. Our menu offers a delicious fusion of Caribbean, Panamanian, Mediterranean, and Peruvian flavors.
Layout
At Brittany Wind, every trip becomes a unique experience, which includes:
- Quiet air conditioning (8 hours per day)
- 4 double cabins
- 2 bathrooms with hot water, hand soap, shampoo and conditioner
- Fishing equipment, 2 paddleboards, 3 kayaks, snorkeling equipment, beach games, board games, and beach volleyball equipment
- Television and Starlink
- Desalination plant
- Barbecue
- Wines, rum, beers and cocktails
- Ice available
- Delicious breakfasts, lunches, dinners and snacks
- Lobsters, giant crabs and fresh fish (on average every 3 days)
- Crew of 2 people
- Visits to traditional communities
Cabins
The Brittany Wind features 4 double cabins that offer excellent views through large windows, as well as good ventilation thanks to the overhead hatches and side portholes. Blackout curtains ensure privacy and darkness for sleeping, while the state-of-the-art, quiet air conditioning system—powered by a silent generator—keeps the cabins cool.
The bathrooms feature hot showers, electric toilets, and excellent ventilation.
Crew
The crew consists of 2 members and can be:
- Captain Antoine, originally from Moselle (France), has been passionate about sailing since childhood. After a first crossing in the Mediterranean at the age of 19, he started teaching sailing in Greece. He has extensive experience in monohulls and catamarans, as well as technical knowledge in mechanics, electricity and water management. He speaks French, English and Spanish.
- Captain Jean-Christophe “JC”, born in Brittany, France, he began sailing at age 7 and served in the French Navy. He has sailed on multihulls and monohulls in the Atlantic and the Caribbean. He is a polyglot and speaks French, Spanish, English, Portuguese, Mandarin, and Cantonese.
- And a second crew member, Clara, an Argentine chef with 5 years of experience cooking aboard catamarans. Her culinary approach combines fresh, high-quality ingredients with creative and versatile cooking, tailored to each group's preferences.
Bali – thanks, neudi 
